La Tavola del Bosco Dinner Experience (Serves 2-4)

Serves 4 · £18.75 per person — less than a restaurant, with premium Italian ingredients delivered to your door.

La Tavola del Bosco — "The Woodland Table" — is a structured Italian dinner menu built around the deep, earthy character of wild porcini mushrooms. A complete three-course experience: elegant antipasto, a rich risotto centrepiece, and a refined Northern Italian cheese finale. Designed for entertaining with balance, warmth, and authenticity.

Antipasto – Salumi & Burrata Board

Coppa di Parma (100g), Speck (100g), Prosciutto Cotto della Rocca (100g — freshly sliced), Burrata di Puglia (125g), Melanzane Sott'olio (Sicilian Aubergines in Oil, 180g) and Grissini with Olives (250g). Smoke. Sweetness. Creaminess. Savoury depth. Mediterranean acidity. A refined but generous start.

Primo – Porcini Mushroom Risotto

The heart of La Tavola del Bosco. Carnaroli Rice IGP (1000g), Premium Dried Porcini Mushrooms (50g) and Grated Parmigiano Reggiano (100g). Carnaroli — prized for its high starch content and ability to remain structured while delivering a creamy finish — is the only choice for authentic Italian risotto. Follow the step-by-step recipe card included.

Parmigiano Reggiano is the ingredient that transforms this risotto. Read our complete guide to Parmigiano Reggiano — Italy's most celebrated cheese and one of the most complex ingredients in your box.

Finale – Alta Langa Cheese Course

Camembert Alta Langa (approx. 260g) — bloomy rind, creamy interior, delicate and buttery. Carboncino Alta Langa (approx. 160g) — mixed milk soft cheese coated in vegetable ash, offering subtle earthiness and refined complexity. Serve at room temperature with remaining grissini.

Perfect For

• Intimate dinner parties of 4–6 with something genuinely special
• Gourmet entertaining for Italian food lovers
• A luxury Italian food gift

Hosting a bigger group? Our Italian dinner party timeline — from prep to the final salute — has everything you need to run the evening effortlessly.

Love bold Tuscan flavours? Also explore Notti Toscane — wild boar bucatini and a full DOP charcuterie feast.

🌟 We curate. You host. Each SaporEat box includes a complimentary seasonal Italian addition — selected to enhance your table.