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A heartwarming kitchen scene with a young child wearing an oversized chef's hat, sitting on a kitchen worktop reading a brown leather recipe book, with flour dust on their nose and cooking ingredients scattered around

My Recipe Book

Discover the art of Italian cooking with our recipe book – your go-to destination for culinary inspiration and step-by-step guides. Explore how to transform Italy's finest ingredients into delicious dishes that bring authentic flavors to your kitchen. From traditional techniques to creative ideas, find everything you need to cook with the best that Italy has to offer.

My Recipe Book

Focaccia-Super-easy SaporEat

Focaccia - Super easy!

Happy No-Knead Focaccia  Soft, golden, and ridiculously easy—like magic for your taste buds! Ingredients (for 4–6 hungry humans): 500g strong bread flour  7g instant yeast  10g salt  400ml cold water  50ml...

Focaccia - Super easy!

Happy No-Knead Focaccia  Soft, golden, and ridiculously easy—like magic for your taste buds! Ingredients (for 4–6 hungry humans): 500g strong bread flour  7g instant yeast  10g salt  400ml cold water  50ml...

Malloreddus-alla-campidanese SaporEat

Gnocchetti sardi (Malloreddus) alla campidanese

Gnocchetti sardi (Malloreddus) alla Campidanese: A Taste of Sardinian Summers  Whenever I think of gnocchetti sardi (Malloreddus) alla Campidanese, I’m instantly transported back to my childhood summers in Sardinia. My...

Gnocchetti sardi (Malloreddus) alla campidanese

Gnocchetti sardi (Malloreddus) alla Campidanese: A Taste of Sardinian Summers  Whenever I think of gnocchetti sardi (Malloreddus) alla Campidanese, I’m instantly transported back to my childhood summers in Sardinia. My...

Bresaola al Limone: Alpine Elegance Meets Mediterranean Sunshine!

Bresaola al Limone: Alpine Elegance Meets Medit...

Discover the elegant simplicity of Bresaola al Limone - where Alpine bresaola meets Mediterranean lemon in perfect harmony. A sophisticated Italian antipasto that celebrates quality ingredients.

Bresaola al Limone: Alpine Elegance Meets Medit...

Discover the elegant simplicity of Bresaola al Limone - where Alpine bresaola meets Mediterranean lemon in perfect harmony. A sophisticated Italian antipasto that celebrates quality ingredients.

Risotto alla Milanese: The Golden Crown Jewel of Lombardy!

Risotto alla Milanese: The Golden Crown Jewel o...

Discover the legendary Risotto alla Milanese - the golden crown jewel of Lombard cuisine! Learn the authentic recipe with saffron, bone marrow, and centuries of Italian tradition.

Risotto alla Milanese: The Golden Crown Jewel o...

Discover the legendary Risotto alla Milanese - the golden crown jewel of Lombard cuisine! Learn the authentic recipe with saffron, bone marrow, and centuries of Italian tradition.

Risotto con Castelmagno rich Italian risotto with PDO Castelmagno cheese

Risotto con Castelmagno: This is Amore on a Plate!

Discover the passionate flavors of Risotto con Castelmagno D.O.P. - a love letter to Piedmont featuring Italy's legendary blue cheese, sweet honey, and crunchy hazelnuts. Mamma mia, che bello!

Risotto con Castelmagno: This is Amore on a Plate!

Discover the passionate flavors of Risotto con Castelmagno D.O.P. - a love letter to Piedmont featuring Italy's legendary blue cheese, sweet honey, and crunchy hazelnuts. Mamma mia, che bello!

Classic Italian fonduta Valdostana recipe served hot in a pot

Fonduta alla Valdostana: The Ultimate Italian C...

WARNING: Seriously indulgent cheese ahead! Learn to make Fonduta alla Valdostana, the Italian cheese fondue that's definitely not for the weak of heart. Pure Alpine cheese bliss awaits!

Fonduta alla Valdostana: The Ultimate Italian C...

WARNING: Seriously indulgent cheese ahead! Learn to make Fonduta alla Valdostana, the Italian cheese fondue that's definitely not for the weak of heart. Pure Alpine cheese bliss awaits!