Friarielli in Sunflower Oil - Traditional Neapolitan Greens

Friarielli in Sunflower Oil - Discover the authentic taste of Naples with these traditional Italian greens, carefully preserved in premium sunflower oil.

Friarielli, also known as broccoli rabe or rapini, are a beloved staple of Neapolitan cuisine. These tender, slightly bitter greens are blanched to perfection and preserved in high-quality sunflower oil, maintaining their vibrant flavour and nutritional value. Each jar captures the essence of traditional Italian cooking, bringing the authentic taste of southern Italy to your table.

• Traditional Neapolitan friarielli greens
• Preserved in premium sunflower oil
• Ready to eat - no preparation required
• Perfect for pasta, pizza, and antipasti
  

Ideal as a side dish, tossed with pasta, or as part of an antipasti platter. The slightly bitter, earthy flavour pairs beautifully with sausages, garlic, and chilli. Experience the authentic taste of Naples with every bite of these carefully prepared friarielli.